Chemicals, Kids and what we as parents butt-up against as we try to raise healthy children in a toxic world.
How to Make Raw Chocolate
Put the cups in the refrigerator to harden. It doesn’t take long. Then take your yummy chocolates out, and store in a sealed glass container in the refrigerator. They don’t last long in out home! They are also great for prezzies!
RAW CACAO is incredibly rich in Magnesium. Other essential minerals present in Cacao are Calcium, Zinc, Iron, Copper, Sulfur, and Potassium. The raw bean also contains more antioxidant flavanoids than any other food tested – including blueberries, red wine and green tea. In fact studies have shown RAW Cacao powder to have 7 times as many antioxidants as dark chocolate.
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My resume looks something like this: mama, university lecturer and researcher [currently at the University of Queensland], nutritionist, writer, author, presenter, health coach, ethical business consultant, and all round chemical conscious parenting nut.
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